Description
Potatoes, Paneer (pasteurized milk, modified milk ingredients, calcium chloride, citric acid, potassium sorbate [preservative], potato starch, xanthan gum, guar gum), Corn, Onion, Garlic, Green peas, Corn starch, Toasted bread crumbs ([wheat flour enriched with niacin, ferrous sulphate, thiamine mononitrate, riboflavin, folic acid], sugar, yeast, salt), Ginger, Green chili, Salt, Spices, Green coriander, Sugar, Red chili, Vinegar, Yeast extract. Fried in canola oil.
Excellent snack for vegetarians.
Corn is a low-fat complex carbohydrate which is a source of several vitamins and deserves a regular place on any healthy table.
Corn kebabs are rich in garlic and spiced with a delicate blend of masala/spices.
Corn, potatoes and paneer complement the sensory and nutritional characteristics of the product.
These appetizers are easy to prepare in minutes and save a lot of time.
Serving Size- 22g: Calories 30, Total Fat (g) 1, Saturated Fat (g) 0.5, Trans Fats (g) 0, Cholesterol (mg) 5, Sodium (mg) 145, Carbohydrate (g) 4, Dietry Fibre (g) 1, Sugars (g) 1, Protein (g) 1, Vitamin A 2%, Vitamin C 6%, Calcium 2%.
