Description
Pasteurized Milk, Carrots, Sugar, Whole Milk Powder, Clarified Butter, Cashew Nuts, Raisins, Cardamom, Potassium Sorbate (Preservative), Fd&c Yellow#6, Fd&c Red#40.
Gajar Halwa or carrot fudge is prepared by cooking shredded carrots in milk while the water is dried up
The concentrated mass is then sweetened and further cooked in anhydrous milk fat and flavored with cardamom. Nuts are added to enhance the mouthfeel and taste
Gajar Halwa is high in Vitamin A and helps improve vision
The Nanak Gajar Halwa can be microwaved in minutes and served to your esteemed guests
It is Gluten free
Nutrition Facts:
Serving Size- 40g – Calories 100 Total Fat (g) 4 Saturated Fat (g) 2 Trans Fats (g) 0 Cholestrol (mg) 15 Sodium (mg) 45 Carbohydrate (g) 17 Dietary Fibre (g) 1 Sugar (g) 16 Protein (g) 5 Vitamin A 10% Vitamin C 0% Calcium 15% Iron 2%