Description
Pasteurized milk, Sugar, Mango pulp, Modified milk ingredients, Citric acid, Acetic acid, Potassium sorbate, Nisin, Tartrazine, Allura red, Flavour
If refrigerated – Serve chilled
If frozen – Thaw and serve chilled
Frozen rasmalai when kept in the refrigerator
stays fresh for 60 days.
Once open, keep refrigerated and consume within five days.
Recommended Thawing Instructions:
Place the sealed tray in hot water, with water level lower than the top surface, for about 10 minutes.
Slowly mix the contents of the tray by gently shaking it so as to uniformly distribute the melted milk syrup.
OR place the frozen tray for 1-2 days in the refrigerator.
OR open the seal and place the tray in the microwave oven for 2-3 minutes.
Let the tray stand for 10 minutes.
Defrost again for 1-2 minutes if required.
Nutrition Facts:
Serving Size 1/12 package (70g) Calories 170 Total Fat (g) 7 Saturated Fat (g) 5 Trans Fats (g) 0 Cholesterol (mg) 25 Sodium (mg) 35 Carbohydrate (g) 18 Dietry Fibre (g) 1 Sugars (g) 13 Protein (g) 9 Vitamin A 25% Vitamin C 0% Calcium 30% Iron 2%
